Classic Spanish Olive Oil – A premium extra virgin olive oil, Castillo De Canena perfectly highlights snacks, meals and dishes..
Natural Cold Pressed Purity – A low acidity and high antioxidant count creates a tastier organic olive oil that’s retained perfectly in a dark amber bottle for freshness..
Award-Winning Brand – Castillo De Canena EVOO is grown, sourced, and processed naturally and has been honored with the 2021 Sofi Award for specialty foods..
Premier Aroma and Flavor – This arbequina oil offers the perfect balance of sweet almond and green apple flavors highlighted with hints of tomato and fresh-cut herbs..
Trusted Castillo De Canena Quality – We take immense pride in the purity, taste, and quality of our extra-virgin olive oils, which is why each one is backed by responsive customer service.

United State Dollars

Castillo De Canena Extra Virgin Olive Oil (16.8 fl. oz.) Arbequina Cold-Pressed Purity | Rich, Bold 

Castillo De Canena Extra Virgin Olive Oil (16.8 fl. oz.) Arbequina Cold-Pressed Purity | Rich, Bold Flavor Profile | Bread, Soup, Pasta, Salad Dressing, Vegetables | Spanish

Olive Variety: Arbequina.
Intensity: Medium to Mild.
Flavor: The fresh herbaceous aroma is followed by green and ripe banana, ripe olives with notes of nuttiness. harmonious oil has pleasant pungency with a slight bitterness. Its balanced complexity results in a long, satisfying finish..
Harvest Date: October/November 2024.
Region: Capay Valley, CA.
Grown, Milled and Bottled by: Yocha Dehe Wintun Nation

Estate Arbequina Extra Virgin Olive Oil - 500ml

Single-origin Arbequina from our family grove in Montes de Toledo, Spain. Hand-harvested using traditional methods, this monovarietal extra virgin olive oil offers exceptional freshness, purity, and low acidity..
At FLOR DE LA JARA, our family manages every step of the process to ensure love and care, from hand-harvesting to cold milling, bottling, and shipping. This ensures full traceability and preserves the integrity and health benefits of every single bottle..
First Cold Pressed: We use the first cold press method to extract our olive oil, preserving natural vitamins, antioxidants and ensuring rich, nuanced flavors..
Our Arbequina variety is balanced, delicate, and fruity with a light touch of herbs and green almond. Silky finish with a hint of sweetness, perfect for drizzling over salads, grilled vegetables, steamed fish, blending into marinades, or finishing your favorite dips and cold dishes..
Known for its smooth, velvety mouthfeel, Arbequina adds a subtle richness to any dish. Perfect for those who enjoy a mild, elegant flavor without the bitterness or sharpness of robust oils.

FLOR DE LA JARA Premium Extra Virgin Olive Oil from Spain, First Cold Pressed, Monovarietal Arbequin

FLOR DE LA JARA Premium Extra Virgin Olive Oil from Spain, First Cold Pressed, Monovarietal Arbequina, Hand-Harvested Olives, Family-Owned Grove, Low Acidity (0.1%), 16.9 fl oz (500ml)

Estate Arbequina Extra Virgin Olive Oil - 3L

Premium Arbequina Extra Virgin Olive Oil – High in Polyphenols: Hermus by Cinagro Extra Virgin Olive Oil is made from 100% Arbequina olives, known for their exceptional quality and taste. This high-polyphenol oil (500+ ppm) offers an antioxidant-rich profile, ideal for those seeking the health benefits associated with Mediterranean diets. Every bottle captures the purity and power of a single variety, sourced directly from carefully selected orchards in Turkey..
Early Harvest for Optimal Flavor and Nutrient Density: Our olives are harvested early, while still green, ensuring the highest concentration of nutrients and delivering a robust, peppery taste with fruity undertones. This early harvest timing not only maximizes the polyphenol content but also preserves the rich, aromatic flavors unique to the Arbequina variety, making Hermus the ideal choice for both culinary and health-conscious consumers..
Cold Pressed for Ultimate Freshness and Quality: The olives used for Hermus Extra Virgin Olive Oil are cold-pressed within hours of harvest, retaining the natural flavors, nutrients, and vibrant green color of the oil. Our dedication to cold pressing means no heat or chemicals are used in the extraction process, ensuring a clean, fresh taste that elevates salads, pasta dishes, drizzles, and marinades to a new level of gourmet quality..
Single Estate, Turkish Origin for Exceptional Consistency and Traceability: Sourced exclusively from a single estate in Turkey, Hermus Extra Virgin Olive Oil offers unmatched quality control and consistency in every bottle. Our olives are cultivated using traditional farming practices that promote soil health and sustainability, resulting in an oil that is both environmentally friendly and deliciously fresh, perfect for adding a touch of authenticity to any dish..
Versatile and Health-Enhancing: Rich in monounsaturated fats and with high polyphenol levels, Hermus by Cinagro is ideal for promoting heart health, reducing inflammation, and supporting overall wellness. This versatile oil can be used as a finishing touch on salads, in marinades, or as a flavorful base for sauces, enhancing your dishes with the authentic taste and health benefits of premium Turkish Arbequina olives.

Hermus by Cinagro Extra Virgin Olive Oil, Arbequina Variety, High Polyphenols (500+ ppm), Cold Press

Hermus by Cinagro Extra Virgin Olive Oil, Arbequina Variety, High Polyphenols (500+ ppm), Cold Press, Early Harvest, Turkish Origin, Single Estate. (1)

TASTING NOTES: Molino is harvested in mid November with a free acidity level of less than 0.1%. An olive oil with delicate fruitiness, pleasant notes of unripe banana and green apple persist without overwhelming bitterness..
RECOMMENDATIONS: Produced by the makers of O-Med, Molino Arbequina EVOO enhances a wide variety of dishes. While being an affordable cooking option in professional kitchens, it is also a perfect finish for delicate white fish dishes or pastries..
ORIGIN: Ácula, Granada, Andalucía, Spain.
ACIDITY: 0.1%.
PACKAGING: This delicious Arbequina olive oil is presented in a beautiful printed glass bottle. The perfect addition to the kitchen and a great gift for any food lover.

Molino 100% Arbequina Extra Virgin Olive Oil from Spain, 500ml bottle

【 The Highest Quality Cold-Pressed Moroccan Olive Oil】 The Atlas Mountains of Morocco help grow the most perfect olives in the world, thanks to the rare climate and the geographical advantage of the high-reaching area. We, at Atlas Olive Oils, pride ourselves on producing the highest quality cold-pressed Moroccan olive oil, which is sustainably sourced and ethically produced..
【 Maximum Health Benefits with Only Single Pressing of the Olives】 The Atlas Mountains of Morocco help grow the most perfect olives in the world, thanks to the rare climate and the geographical advantage of the high-reaching area. We, at Atlas Olive Oils, pride ourselves on producing the highest quality Cold Pressed Moroccan olive oil, which is sustainably sourced and ethically produced..
【 You will love the delicately complex aroma 】 that takes in almonds, culinary herbs and a mix of sweet bananas, lemons and basil. The taste and delicacy will please your palate too..
【 Our 100% organic Extra Virgin Moroccan Olive Oil 】 is free from added chemicals and destructive ingredients which makes the Olive Oil 100% SAFE . You can use this gently complex olive oil for general cooking as well as for baking and desserts..
【 So Many Award-Winning Restaurants Use it 】 our extra virgin olive oils to create dishes intended for an exclusive, refined and demanding public Exclusive restaurants and luxury hotels, but also high representative institutions and prestigious gourmet stores have chosen our olive oils. A perfect combination of organoleptic characteristics, chemical-physical qualities and sustainability that has been able to conquer many of the most rigorous and famous professionals of catering in the world.

Atlas 1 LT Cold Press Extra Virgin Olive Oil in Glass Bottle, Polyphenol Rich from Morocco | Newly H

Atlas 1 LT Cold Press Extra Virgin Olive Oil in Glass Bottle, Polyphenol Rich from Morocco | Newly Harvested Unprocessed from One Single Family Farm | Moroccan Organic EVOO Trusted by Award-Winning Chefs

Los Aljibes Extra Virgin Olive Oil, Arbequina-Picual, Spanish Supreme Quality, 250ml

HIGH POLYPHENOLS: Polyphenol content more than 250mg / kg is considered is high polyphenol olive oil and it is where we can talk about the benefits. Most effective way to increase your polyphenol intake is to consume high level polyphenol rich olive oil which we present proudly. Love yourself and love your body! With its subtle nuts and fruit notes gives you the pleasure of knowing where you acquire your most significant part of diet..
EARLY HARVEST ARBEQUINA: Pressed from olives that are harvested earliest in the season makes it higher in flavonoids and polyphenols and extra lower in acidity and gives a vibrant color, offering a shelf life of 720 days. Harvested from the Arbequina olive trees, hand-picked with extra caution Garisar Olive Oil has a pleasant flavor you can find in extra virgin olive oil. With its subtle nuts and fruit notes gives you the pleasure of knowing where you acquire your most significant part of diet..
EXTRA VIRGIN OLIVE OIL: Extra Virgin Olive Oil, often known as EVOO, is the purest form of virgin olive oil and is derived by cold extraction (below 30°C) without the use of any chemicals or refining processes. “Extra” indicates the highest standard of purity, freshness and taste we got in chemical testing. It retains its and vitamins making it far more beneficial with high polyphenol levels. Cold extracted olive oil is of high in substances..
LOW ACIDITY: With 0.2% acidity you can ensure the highest quality. When looking for healthy options it is the second point you should consider after polyphenol levels as a parameter of quality. Acidity measure is an indicator of quality, good harvesting and handling process in olive oil and it determines if it is valuable or superior in character. The lower of acidity, the finer..
EARLY SEASON ARBEQUINA OLIVE OIL: Garisar Olive Oil is crafted from Arbequina olives picked early in the season, resulting in a naturally richer content of polyphenols and flavonoids, a lower acidity level, and a vibrant green-golden color. Hand-harvested with care, this premium extra virgin olive oil delivers a smooth, balanced flavor with light notes of nuts and fruit. A delicious addition to your kitchen essentials, and for those who value quality and traceability in their everyday meals.

Garisar High In Polyphenol Premium Extra Virgin Olive Oil (>600 ppm), Low Acidity (Max 0.2%), NYIOOC

Garisar High In Polyphenol Premium Extra Virgin Olive Oil (>600 ppm), Low Acidity (Max 0.2%), NYIOOC 2025 Gold Medal Winner, Organic Agriculture Hand Picked, Cold Pressed, 100% Arbequina - Pack of 1

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