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Top 10
September 2025
Best Cedar Grill Planks
We made a list of the top 10 Cedar Grill Planks based on verified reviews, popularity and other factors which we summarized for you in this list.
Best Choice
1
12 Pack Cedar Planks for Grilling Salmon and More - Sourced and Made in the USA
Wildwood Grilling
9.2
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ADDED FLAVOR - Elevate your meals with both subtle smoky taste and fresh wood Western Red Cedar flavor. Great on Salmon, Pork, even grilled fruits and veggies
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EASY TO USE AND EASY CLEAN UP - Be successful with salmon. Scan the QR code on the package for quick easy to follow instructions.
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BEAUTIFUL PRESENTATION - Impress your guests with the beauty of salmon served directly on the cedar grilling plank!
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THE ONLY FOOD SAFE AND FLAVORFUL CEDAR - Western Red Cedar (Thuja Plicata) Look for it. Do not trust or cook on other types of cedar. Many leave unpleasant tastes or aromas; some are even bad for your health.
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FOR USE ON THE GRILL OR IN THE OVEN - These planks are versatile. Use on gas grills, charcoal grills or in the oven.
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SUSTAINABLY SOURCED AND MADE IN THE USA - We take our role as stewards of this planet very seriously
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11% Discount
2
Langxinese Bigger 12 PK, Cedar Planks for Grilling Salmon,11"x 5.75" Better Smoking, Add Best Smoky Flavor to Salmon, Veggies, Restaurant Quantity
Langxinese
9.1
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Wider Planks for Your Cooking! 11''X 5.75''- Set of 12 Cedar Grilling Planks,Thickness:0.3”.
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100% Natural, Completely Healthy, Chemical Free. Restaurant Quantity. All the Planks Were Sanded to Surface Smoothed.
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Easy to Use, Soak the Plank in Water For 1-2 Hours Before Using.
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THE PERFECT GRILLING GIFT: Perfect for Grilling Fish, Grilling Vegetables. The Perfect Grilling Gift For Your Loved Ones.
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15% Discount
3
Wildwood Grilling Signature 5” x 11” Cedar Grilling Planks (12-Pack) - USA-Made & Sourced - Adds Delicate, Earthy Flavor to Food - 100% Natural Product for Salmon, Seafood, Veggies & Fruit
Wildwood Grilling
9.0
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SOURCED AND MANUFACTURED IN THE USA - Don't be fooled into purchasing unknown wood species from overseas, many of which are toxic. Our planks are always made from Western Red Cedar and made in Idaho.
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PRODUCED IN A FOOD SAFE FACILITY - Don't take chances when it comes to your food. All of our machinery uses food-grade lubricants and all of our products are clear of any chemicals or additives.
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CONVENIENT SIZE - Perfect for grilling 2-3 servings of protein. If you are looking to cook an entire filet, please look into purchasing our larger 7x15 cedar planks.
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GREAT FOR GRILLING SALMON - Salmon has been prepared on wood for centuries. Cedar planks provide smoke as well as delicate steam from within the plank to add delicious flavor to your salmon.
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PAIRS WITH MANY OTHER FOODS - Cedar planks also pair well with chicken and other proteins, as well as fruits, vegetables and even deserts.
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9% Discount
4
6-Pack Western Red Cedar Grilling Planks for Salmon, Beef, Veggies & More - 100% Natural & USA-Made and Sourced - Great for Beginners & Expert Grillers Alike
Wildwood Grilling
8.9
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DON'T BUY CHINESE PLANKS - We have seen that sellers are selling "Incense Cedar" boards that have been glued together. Neither of those things are safe to grill on.
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FOOD SAFE - All of our products are certified food safe.
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PERFECTLY SIZED - Measuring 5x11", these planks are perfect for 3-4 servings. For full fillets of salmon, choose our larger, 7x15" size.
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NOT ONLY FOR SALMON - Great for other proteins, fruits, vegetables, even desserts.
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MADE IN THE USA - Sourced and manufactured in the United States.
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10% Discount
5
Cedar Grilling Planks - 12 Pack - Made In USA
Grill Gourmet
8.8
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Textured Grilling Planks for More Smoke and More Flavor!
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5.5". x 11.00" x 1/3" - Upgraded Thickness!
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Grilling planks are only intended for single use. Reuse is unsanitary.
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Grilling Instructions Included | Perfect for Gifts or Home Use
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Sourced & Made in the USA!
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9% Discount
6
Bigger 12 Pk Cedar Planks for Grilling Salmon, Premium Canadian Western Red Cedar, Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy to Use Cedar Grilling Planks (11" X5.76'')
CEDAR ALPHA
8.7
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We Guarantee More Cooking Surfaces, and More Qualify Procedures Done.
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11''X 5.76''- Set of 12 Cedar Grilling Planks,Thickness:0.3 ”. Restaurant Quantity.More Flavor Choice! Perfect to cook and Serve Salmon or other Dishes at a Restaurant/bar. Soak the planks in water for 1-2 hours before using.
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Alaskan Old Growth Western Cedar, Slow Growing, More Aroma Content. Easy to Use, Soak the Plank in Water For 1-2 Hours Before Using. 100% Nature and Safe, NO Chemical or Any Glue
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Cedar Alpha Had Been Striving for Supplying the Best Value BBQ Planks Since 2015.
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7
Wildwood Grilling Bulk 50-Pack 5" x 7" Western Cedar Grilling Planks Perfect Quantity for Restaurants, Chefs, and Deli's - Great for Adding Flavor and for Presentation - USA-Made and Sourced
Wildwood Grilling
8.6
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Sized at just under 5" x 7" x .20" thick (Due to these being imperfect planks, this size may vary). This size is perfect for single servings of food, such as Salmon (other fish), Pork, and even chicken and vegetables. Up your grilling game with these planks!
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These planks are graded as imperfect (seconds). Our imperfect-grade planks may have crooked brands, rough faces, edges, splits, or small holes, but they all have the flavor of premium grilling planks.
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This is a bulk box of fifty (50) western red cedar grilling planks (no packaging) - Perfect for restaurants and chefs who make large amounts of food on the grill, oven, or smoker.
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These cedar planks are great for fish (specifically salmon), chicken, fruit, vegetables, cheese, pork, and more! Grilling planks are easy to use; with a simple soak, add food and grill until done.
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Our cedar grilling planks are sustainably produced in the Inland Pacific Northwest using our 100% natural western cedar found in our Idaho forests. We are FSC Certified.
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8
Camerons Cedar Grilling Planks - 2 Pack (5.5"x11.5") - Premium Natural Cedar Wood - Easily Infuse Smoky Flavor into BBQ Salmon, Fish, Meat, Veggies, and More - Sourced in the USA - Grilling Gift Idea
Camerons
8.5
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Premium Cedar Grilling Planks - 2 Pack - Each Plank Measures 11.5" x 5.5" by 0.7" thickness - These Grilling Planks add a rich, smoky flavor to your favorite dishes.
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Easy to Use - Soak the planks in water for at least 30 minutes (recommended 1-2 hours), then place your food directly on the plank over a preheated grill. Grilling planks allow food to roast slowly and baste in their own juices creating tender, flavorful results with minimal effort. Use 2-3 times before discarding.
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Rich Cedar Flavor - Infuse your dishes with the signature smoky flavor of cedar wood. Cedar popularly pairs well with salmon as well as seafood, beef, pork, lamb, veggies, and cheese.
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Made in the USA - Natural Western Red Cedar sourced in the USA. No harmful additives, chemicals or fillers, just natural wood for safe and tasty grilling.
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Perfect for Any Occassion - Great for use on gas and charcoal grills for BBQ cookouts, summer parties, Memorial Day, Fourth of July, Labor Day, family dinners, and more! These planks also make a thoughful gift for Father's Day, grilling enthusiasts, and home chefs alike!
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9
Fire & Flavor Cedar Planks, Great for Cedar Planked Salmon, Sustainably Sourced & Certified, 2-Pack, 11 inch
Fire & Flavor
8.4
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CEDAR PLANK GRILLING: A proven way to imbue fish, seafood, and other dishes with a robust depth of flavor, our cedar planks continue to be the industry standard and are a crucial part of any grill master's tool kit.
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PERFECT FOR SALMON: A simple method that yields delicious results, cedar plank grilling suffuses your fish with a delightfully woodsy, smoky flavor. Cedar planks are easy-to-clean and avoid the hassle of your fish sticking to the grill.
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ALL NATURAL: Our cedar planks are made from only natural and sustainably sourced Western red cedar and complement a wide variety of foods. Bring flavor you can feel good about to your favorite dishes.
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EASY-TO-USE: Soak the planks for one hour, ensuring they are fully submerged. Heat on the grill for three minutes, then flip and add your food. These planks clean up quickly and are reusable.
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FIRE & FLAVOR: We are dedicated grill masters and food lovers with a passion for providing naturally delicious, ingeniously convenient, and truly unique cooking solutions. From the fire to the flavor, we help you create mouth-watering results.
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10
Firebull Western Red Cedar Grilling Planks, 2-Pack, All Natural Wood for Fish, Chicken, Pork and Vegetables
FIREBULL
8.3
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PREMIUM MATERIAL: Made from high-quality Western Red Cedar wood, specially selected for its natural aromatic properties and ability to enhance food flavors
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VERSATILE USE: Compatible with gas, charcoal grills, and ovens, perfect for cooking fish, chicken, pork, and vegetables
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EASY PREPARATION: Simply soak plank in water, place food on plank, and cook with lid closed to infuse delicious smoky flavor into your dishes
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CONVENIENT SIZE: Package includes 2 grilling planks, providing ample cooking surface for multiple servings of your favorite foods
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FLAVOR ENHANCEMENT: Natural cedar wood adds rich, smoky notes to your grilled foods while keeping them moist and tender throughout cooking
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